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Long Jing Shrimp (Dragon Well Shrimp)


Long Jing Shrimp (Dragon Well Shrimp)

Longjing Shrimp is a typical famous dish in Hangzhou. It selects fresh shrimps from local rivers and cooked with Longjing Tea. Longjing Shrimp is famous for being cooked with the best Longjing Tea that are produced in the hills nearby Xihu (West Lake) city. In Qing Dynasty, people used to cook the dishes with other high-quality new tea in Anhui Province, thereafter people in Hangzhou cooked the fresh shrimp with Longjing tea, and gave it a name “Longjing Shrimp”.


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